1 stick of butter or margarine = 1/2 cup
1 stick butter or margarine = 8 tablespoons
2 sticks butter or margarine = 1 cup
4 sticks butter or margarine = 2 cups
1 cup butter or margarine = 7/8 cup lard/fat
1 cup hydrogenated fat = 6 2/3 oz
1 stick butter or margarine = 8 tablespoons
2 sticks butter or margarine = 1 cup
4 sticks butter or margarine = 2 cups
1 cup butter or margarine = 7/8 cup lard/fat
1 cup hydrogenated fat = 6 2/3 oz
1 stick of butter or margarine = 1/2 cup
1 stick butter or margarine = 8 tablespoons
2 sticks butter or margarine = 1 cup
4 sticks butter or margarine = 2 cups
1 cup butter or margarine = 7/8 cup lard/fat
1 cup hydrogenated fat = 6 2/3 oz
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